Alkalized cocoa

Alkalized Cocoa, also known as Dutch-processed cocoa, is cocoa powder that has been treated with an alkaline solution to reduce its acidity. This process gives it a darker color, a smoother flavor, and makes it easier to mix into liquids. Alkalized cocoa is commonly used in baking, hot chocolate, and other chocolate-flavored products.

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Alkalized Cocoa, also known as Dutch-processed cocoa, is cocoa powder that has been treated with an alkaline solution to reduce its acidity. This process gives it a darker color, a smoother flavor, and makes it easier to mix into liquids. Alkalized cocoa is commonly used in baking, hot chocolate, and other chocolate-flavored products.

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